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Enjoy vegan and gluten-free Yellow Fried Rice made with basmati rice, cumin seeds, and turmeric. Fresh, healthy, and full of flavor.
Enjoy creamy gluten-free Malai Kofta made with paneer, cashews & spices. A vegetarian Indian dish served in rich gravy. Try it in Las Vegas today.
Crispy Chicken Pakora made with spiced chickpea flour batter. Gluten-free, deep-fried, and served with chutneys. Try the best in Las Vegas today.
Enjoy sizzling Lamb Seekh Kebab—ground lamb with herbs, grilled in clay oven tandoor. Gluten-free, spicy, and full of flavor. Order in Las Vegas!
Gluten-free Chili Chicken cooked Indo-Chinese style with tender chicken, green chilies, bell peppers, and savory garlic sauce. Try it today!
Paneer Tikka Masala is a gluten-free, vegetarian Indian curry made with grilled paneer and tomato-based creamy gravy. Try it at Delhi Indian Cuisine.
Try the classic Indian Vegetable Samosa: a crispy cone pastry stuffed with spiced potatoes and peas. Vegan & vegetarian delight, served at Delhi Indian Cuisine in Las Vegas.
Try gluten-free Chicken Biryani made with boneless thigh chicken, aromatic spices, and basmati rice. Step-by-step recipe from Delhi Indian Cuisine in Las Vegas.
Enjoy sizzling Chicken Tikka, a gluten-free favorite marinated in yogurt and spices, cooked in a traditional tandoor. Try it fresh at Delhi Indian Cuisine Las Vegas.